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03-27-2011, 05:00 AM #61
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03-27-2011, 08:10 AM #62
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03-27-2011, 08:25 AM #63
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03-27-2011, 09:46 AM #64
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03-27-2011, 11:31 AM #65
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03-27-2011, 12:19 PM #68
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03-27-2011, 12:22 PM #69
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03-27-2011, 12:45 PM #70
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03-27-2011, 01:45 PM #71
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03-27-2011, 01:46 PM #72
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03-27-2011, 01:59 PM #73
Almond Butter > Peanut butter
In just about every way imaginable... from less saturated fat, higher mono-saturated fat (good fat) and also almonds are very alkaline. (most food we eat is very acidic and throws the bodies Ph balance off)- /\^/\^Colorado Crew^/\^/\
- [LeanGains/IF Crew]
- \2049 Crew/
- Forever On Recharge Crew
Cras numsquam venit.
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03-27-2011, 02:02 PM #74
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03-27-2011, 02:03 PM #75
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03-27-2011, 02:20 PM #76
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03-27-2011, 02:31 PM #77
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03-27-2011, 02:47 PM #78
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03-27-2011, 05:11 PM #79
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03-27-2011, 05:21 PM #80
- Join Date: Mar 2009
- Location: New York, New York, United States
- Posts: 9,196
- Rep Power: 18089
Figured I'd snap a pic for ya'll of what's currently in my pantry...
Artisana RAW Organic Cashew Butter *amazing*
Woodstock Farms (Roasted) Natural Cashew Butter (unsalted)
Smucker's Natural Creamy Peanut Butter *old favorite*
Naturally More Peanut Butter *haven't tried it yet*
Once Again Organic Smooth Peanut Butter (salted) *favorite peanut butter*
PB&Co Smooth Operator Peanut Butter
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03-27-2011, 05:34 PM #81
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03-27-2011, 06:54 PM #82
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03-27-2011, 10:25 PM #83
- Join Date: Sep 2010
- Location: Ohio, United States
- Age: 38
- Posts: 1,438
- Rep Power: 434
Haha...I did, and the whole jar was gone within 24 hours. I will make it again but I'm going to wait a little while. Can't do that too often!
EDIT: Just realized you said almond butter not pb...I don't know about cookies n' cream almond butter. I did make some maple cinnamon almond butter that I'm about to finish up soon. It was pretty damn good. I think I will make some cinnamon raisin peanut butter next. I'm also going to try some peacan butter!
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03-27-2011, 10:56 PM #84
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03-27-2011, 11:15 PM #85
I make my own....
I think the top 3 Would be
Cashew/peanut blend with chocolate slivers and sea salt
Pistachio butter with cake batter whey --> was incredible believe it or not
Peanut butter with milky way in it. --> used some coconut butter I liquified instead of an oil.www.xccellence.com
FKK.....We don't play
Getting big: http://forum.bodybuilding.com/showthread.php?t=136802401
- Alan Aragon www.alanaragon.com
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03-28-2011, 12:47 AM #86
- Join Date: Nov 2009
- Location: Austin, Texas, United States
- Posts: 10,212
- Rep Power: 8611
This is as good as it gets. I've tried all the major brands, and even some harder to find ones. This has the best taste and consistency, plus it has a bit less sodium than the Jiff and Smucker's natty pb's. The natural oils mix really well too, no hard tack at the bottom of the jar.Austin Texas Crew
Ditched the weights
found Pilates
and Inner Peace
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03-28-2011, 01:05 AM #87
I actually really love Naturally More PB. The flax seed give it a nice crunch! And the fat profile/marcos aren't bad.
Kirkland Brand Organic PB is effing awesome as well.
PB&Co. Dark Choc Dream is amaz'n too!
BRB... getting a spoon of tha butter... **mouth waters***Unaesthetic Crew* -- Not by conscious decision :D
Adaptation is forced; it will always hurt. Embrace the pain or fail to progress. Either way, it's on you.
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03-28-2011, 11:33 AM #88
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03-28-2011, 11:47 AM #89
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03-28-2011, 12:02 PM #90
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