Stopped in shop right they had chicken for 40 cents a pound bought 100 pounds and putting in the freezer. Got it from walmart
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Results 1 to 20 of 20
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12-10-2010, 12:02 PM #1Registered User
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Just bought 100 pounds of chicken feels good
jack3d 15 bucks
Glycobol 25 bucks
eviscerate smolder with java soap 20 bucks
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12-10-2010, 12:11 PM #2Registered User
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pics? just how much is a 100lbs lol. seems like you'd need a staggeringly sized freezerOriginally Posted by ****thepolice
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12-10-2010, 12:12 PM #3Registered User
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Wonder how many pounds of meat that ends up giving you.
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12-10-2010, 12:13 PM #4Anti-Parrot
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Or just a separate freezer in the garage.Originally Posted by HoldOn
What cut of the chicken was it?
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12-10-2010, 12:15 PM #5Chasing cats since 1967
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Cool store, bro. Really cool story.
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12-10-2010, 12:20 PM #6Custom User
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Yea, I like Shop Rite as well!Originally Posted by WonderPug
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12-10-2010, 12:21 PM #7nice. now we have something to be extremely excited overOriginally Posted by ****thepolice
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12-10-2010, 12:39 PM #8Registered User
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I wish I had a second freezer...
Short term Goal: To cut back before bulking like a demon.
Mid term Goal: To find myself.
Long term Goal: To get what's mine.
67 lbs in 9 years and still counting... (started at 100lbs)
It's a hater's job to hate. So let them hate...
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12-10-2010, 12:42 PM #9
nice bro
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12-10-2010, 12:44 PM #10Registered User
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40 cents per lb seems too good to be true. you prolly got some spoiled meat that they put chemical to make it look good
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12-10-2010, 01:04 PM #11mod-negged...
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so did u get it from shop rite or walmart...
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12-10-2010, 01:07 PM #12Registered User
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oh yeah, it feels good.. what's for tomorrow? chicken. next week? chicken.. the day after?. chicken.. hahah. you'll need a lot of mrs. dash to make your meals less boring..Originally Posted by ****thepolice
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12-10-2010, 01:07 PM #13Registered User
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I hope your power goes out for like a week.
PIME TARADOXOriginally Posted by ****thepolice
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12-10-2010, 01:09 PM #14Vinegar Strokes
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I believe he got the chicken from Shop Rite and the freezer from Wal MartOriginally Posted by zhouaznbrass
I would be suspect of the quality of .40/lb chicken though...."I ran. I ran until my muscles burned and my veins pumped battery acid. Then I ran some more."
"Everything you do, every single decision you make, either takes you a step closer or a step further away from your goal. You either grow or regress; nothing stands still".
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12-10-2010, 01:16 PM #15Chasing cats since 1967
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I just had this horrible thought. Maybe he often stores 100+ pounds of flesh and bones in that freezer. Oh my god. I think he's the basis of a CSI episode. Yes, season 6, episode 12.Originally Posted by BookMonkey
Now his screen name of ****thepolice makes sense.
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12-10-2010, 01:51 PM #16Registered User
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lol walmart i donno why i said shop right wasnt thinking.
Says on packaging use or freeze by dec 18 2010 so i put it in my freezer in my garage.
The brand was chefs choice already seasoned. They were chicken legsjack3d 15 bucks
Glycobol 25 bucks
eviscerate smolder with java soap 20 bucks
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12-10-2010, 02:48 PM #17@___@
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by seasoning, I'm sure it includes salt and probably some kind of nitrate/phosphate mixture... I'm sure they are perfectly fine in that case.Originally Posted by ****thepolice
The only thing you would be worried about is long term freezer burn, but hey, if you eat enough chicken...
Things are often good to buy in bulk, but not if you don't eat it fast enough, most food will spoil including grains/nuts/etc unless chemicals were added to them.
that being said .40 cents for chicken legs isn't that great of a deal. It's the least expensive part of the chicken unless you were to buy gizzards/livers/feet. Now if you got chicken breast or even a good quality whole chickens for .40 cents apound, another story. But processed chicken legs ? not so much.
The best deal this time of year for meat is w/o a doubt hams or turkeys.
family packs of leg quarters/drum sticks often run in the .79-.99 cents a pound for fresh anyway, or if its before memorial/labor day, big weekend in the .49.-.59 cents range.
personally I wouldn't eat that boxed kind chicken esp stuff close to spoilage, I like fresh cuts of chicken, never frozen.Last edited by grapemaster; 12-10-2010 at 03:02 PM.
@__@
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12-10-2010, 11:46 PM #18Registered User
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im dieting and im eating chicken flat out - YEP IM MAD BRO hahaOriginally Posted by ****thepolice
MUTANT ATHLETE
STRONGLIFTWEAR ATHLETE
instagram-- http://instagram.com/adamroch18
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12-10-2010, 11:53 PM #19Registered User
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would have been excited if it was whole chickens :| legs icky
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12-11-2010, 03:27 AM #20Registered User
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AgreedOriginally Posted by ALLUCANEATRIBS
was thinking awesome buy for breasts, but legs? MehYes... I've started a log - http://forum.bodybuilding.com/showthread.php?t=159357321
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