i just finished my long term bulking phase. Started in winter at 140, now im 175 lbs. Now i need to fix my diet to return to my deep cut body, but i dont wanna lose any of the muscle i've worked so hard to put on.
this is my diet right now
breakfast - peanut butter
lunch - chicken, wheat bread w/ marg.
pre w.o. - peanut butter
post w.o. - 3 scoop weight gainer
dinner - either chicken fish or steak with veggies, rice
pre bed - 4 scoop weight gainer
i assume the weight gainers will have to go, but i really dont wanna lose any weight, i wanna maintain my weight at 174 (more or less) and just take take the rest of the fat out of my stomach
right now im on Lean Xtreme, because i know that is a body composition formula instead of a weight loss formula so i thought i was good.
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Thread: Cutting down after a bulk
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08-21-2009, 10:13 AM #1
Cutting down after a bulk
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08-21-2009, 10:23 AM #2
Oh, hey there fellow 5'8" 175 human, lol.
Any who, some questions first (will be able to help you then):
- Do you count your calories? (this will make or break you in cutting)
- Do you know what your maintenance level of calories is?
- Do you know how many grams of protein per day you are taking in?
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08-21-2009, 10:30 AM #3
ah i wish i was more careful with counting i'll do it now..
breakfast - 400
lunch - around 700-800?
pre w.o. - 300
post w.o. - 600
dinner - 800-1000
pre bed - 800
== just under 4000 calories
i would say i maintenance around 2500+ because my metabolism is so fast
and for protein during my bulk i'll be around 200 more or less
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08-21-2009, 10:49 AM #4
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08-21-2009, 11:34 AM #5
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08-21-2009, 01:47 PM #6
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08-21-2009, 01:48 PM #7
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08-24-2009, 11:02 AM #8
NEW/IMPROVED DIET!
breakfast - 2 scoop weight gainer/1 scoop isopure(zerocarb) with lacteid milk or soy
lunch - chicken
pre w.o. - chicken breast sliced on whole wheat bread
post workout - same as breakfast, gets me 40 g complex carbs, 60 g protein
dinner - assortment of fish, chicken, steak..
prebed - eggs or isopure depending on availability
carbs around - 125-175 g
protein - 260+ g
fat - very very low.
like??
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08-24-2009, 11:06 AM #9
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08-24-2009, 11:07 AM #10
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08-24-2009, 11:10 AM #11
Why are you taking a ****ing weight gainer on a cut? lawl probably the dumbest thing ive heard next to people asking for spots on the smith machine....
Take the weight gainer out, take the peanut butter out. Add a lot more fish.... 175g carb for a cut is not very good at all. You want to limit carbs as much as possible and eat a whole bunch of healthy fats along with lean proteinz.
Add:
Tuna
Salmon
Tilapia
Grilled Chicken
Turkey
Almonds
Brown Rice pre-workout
Broccoli
Spinach
Some fruits
A whole **** load more vegetables
Take the stupid weight gainer out. Weight gainers are meant for weak ectos on a bulk trying to gain mass as quickly as possible. You dont need/want a weight gainer right now. Your cutting
Instead, get a good brand of Whey protein and use that as a supplement 2 times a day. Whey protein is a lot less calories-maybe like 130 for a scoop, with a good amount of protein. Also, invest in a good Creatine product. Drink plenty of water.
Also, invest in a casein supplement and drink this BEFORE bed
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08-24-2009, 06:20 PM #12
ok man.. i really dont think the weight gainer is stupid while i still have some around after my bulk.. its low fat, high carb and protein.. i take half a serving and then mix it with my zero carb isopure.
my daily grams are fat : 50's protein : 225-235 carbs : 150+
so my ratios are right in line with a contest prep diet. and to repeat myself from before.. i'm lactose intolerant, i cant have whey or casein..
and i have a migraine problem that wont allow me to take in creatine supps.
When the rest of my weight gainer is takin out, i will replace it with oatmeal and wheat bread with margirine for some more fat.
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08-24-2009, 06:21 PM #13
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08-24-2009, 06:23 PM #14
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