Have any of you ever tried it?
mix one can of tuna with one can of Campbell's tomato soup, add a little red pepper and heat.
awesome on toast, crackers or just grab a little tuna with ur fork and dip it in the soup.
any down sides to this? I'm pretty sure answer = no
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Results 1 to 12 of 12
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04-28-2009, 07:20 PM #1Registered User
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Tomato soup with a can of tuna, it tastes pretty good!
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04-28-2009, 07:34 PM #2Registered User
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sounds interesting. Every time I try something new with tuna it gets old really quick, its just hard getting rid of the taste.
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04-28-2009, 08:12 PM #3
This sounds worse than cinnamon on microwaved chicken...
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04-28-2009, 08:25 PM #4Registered User
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i do this but i add the tuna to a noodle soup from campbells, helps me in a pinch. Taste so good.
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04-29-2009, 07:09 AM #5blurped
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downside---> lots o' sodium
It's not just diet. It's not just exercise. It's diet AND exercise.
"Sweat is just fat crying"
www.femaletomale.org
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04-29-2009, 07:39 AM #6Registered User
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Campbell's Tomato Soup has quite a bit of sugar. Just FYI.
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04-29-2009, 07:42 AM #7Bear Down
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In the form of HFCS!!!!!!!!!! Actually my lunch today is Campbells tomato soup and a tuna sandwich. Coincidence?Originally Posted by trashkan
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04-29-2009, 08:05 AM #8NYC... Avi is a joke!
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LOLOriginally Posted by Ryan314
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04-29-2009, 08:24 AM #9Registered User
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I add tuna to almost anything.
"A man becomes what he thinks about."
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04-29-2009, 09:26 AM #10Keep firing, *******s!
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I've been putting tomato sauce on my tuna for several years now. Boil some pasta or cook some rice, and you've got a meal that can be prepared in bulk and fits in one tupperware container. Don't forget the crushed red pepper!
sleepy"It's simple...if it jiggles; it's fat."
-Arnold Schwarzenegger-
"The road of life is rocky and you may stumble too. So while you point your finger; someone else is judging you."
-Bob Marley-
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04-29-2009, 09:44 AM #11Registered User
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Very true, hence I only eat it when I can't bring an actual dinner with me that will stay at room temp all day long.Originally Posted by blurped
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04-29-2009, 02:08 PM #12Keep firing, *******s!
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One thing I thought of after posting about tomato sauce: You need to be careful how much you put in. It's very easy to put too much in, and then you've got a lot more carbs than was probably intended since tomato sauce can be rather sugary.
If you want to be exact, I'd recommend using a tablespoon to get it out of the jar as opposed to just pouring it in...harder to cheat that way!
sleepy"It's simple...if it jiggles; it's fat."
-Arnold Schwarzenegger-
"The road of life is rocky and you may stumble too. So while you point your finger; someone else is judging you."
-Bob Marley-
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