Cooked Poultry, Leftover
Pieces, plain : 3 to 4 days
Storage conditions and other factors can swing it a day or so in either direction. Use that, your taste buds and your nose as your guide.
^^^^ This. Old post but still true.
If you've ever contracted a food-borne illness, even just one time, you'll never risk it again.
When in doubt, throw it out. True story.
No brain, no gain.
You can't out-train bad nutrition.
"The fitness and nutrition world is a breeding ground for obsessive-compulsive behavior. The irony is that many of the things people worry about have no impact on results either way, and therefore aren't worth an ounce of concern."--Alan Aragon