I am not too familiar with Tahini oil, I just know it is made of seasme seeds.
If I am trying to drop my BF% would it make a difference if I used Olive Oil vs. Tahini Oil?
Also, how healthy is hummus? I make a can, and it lasts me 4-5 days, and I never even eat it all, but it's soo good with Pita and other Veggies dipped into it.
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05-29-2008, 08:15 PM #1
- Join Date: May 2008
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Hummus Question - Olive Oil vs. Tahini Oil?
Currently Cutting: Starting Weight - 210lbs @ 25% BF - 5/18/08
Summer Goal: Less Than 185lbs & 20% BF by 8-1-08
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05-29-2011, 07:08 PM #2
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05-29-2011, 07:11 PM #3
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05-29-2011, 07:13 PM #4
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05-29-2011, 07:18 PM #5
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Using pure tahini definitely gives it a different texture and flavor but it's not a requirement. There are tons of hummus recipes out there. I have personally never used tahini oil and idk where you would even buy it, so I can't comment on that.
Eats booty like groceries crew
Almost everything--all external expectations, all pride, all fear of embarrassment or failure--these things just fall away in the face of death, leaving only what is truly important. Remembering that you are going to die is the best way I know to avoid the trap of thinking you have something to lose. You are already naked. There is no reason not to follow your heart.
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05-29-2011, 07:45 PM #6
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05-29-2011, 08:16 PM #7
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Didn't you bump the other 3+ year old hummus thread earlier today too?
LOL: http://forum.bodybuilding.com/showthread.php?t=481174The above statement/post does not represent the opinions of anyone in real life. This is the internet. Not real life. Anyone who cannot grasp the difference between the two lacks the basic intelligence necessary for survival and should not be allowed to form opinions.
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06-14-2011, 01:38 PM #8
That I did. Not enough talk about hummus in the nutrition section.
And for the record...
Didn't you go to the gym with a 104 degree fever the other day?
LOL: http://forum.bodybuilding.com/showth...hp?t=132017423
Just bustin' your balls, but seriously, shouldn't a medical student know better?
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