Whipped this together bored and I really enjoyed this
note - measurements are an estimate I did not record the amounts really but from what I remember thats the amounts I used
What I used
4 ounce Cream cheese organic
1 ounce Walnuts crushed in ziploc by hand
3 tblspns Lemon Juice
1 tblspns Splenda
( approx 10 tablets dissolved in lemon juice 1st not packets - add more
carbs in if packets )
3 tblspn Heavy Whipping Cream
I placed the cream cheese in the small mixing bowl while I let the Splenda tabs soak in the lemon juice in a small dish while I crushed the Walnuts .
approx 10 minutes - figured the cream cheese was not softened so nuked it 45 seconds ..
Mixed all the ingredients into the bowl and got a big fork and proceeded to fold everything together then WHIPPED it up ;-)
That took quite some time yes but well worth it was quite the tastiness indeed .
Would make for (2) " Tasty Lil Deserts " I ate it all though of course as desert after a baked fish and broccoli/cheese dinner to compensate for lack of fats
Maybe top it with some sour cream or Philly Cream swirls for a little fruit flavor ( 2 tblspn = 2-3g carbs )
or walden farms carb free fruit toppings
macros - Protein ~ 13g / Carbs ~ 7.5g / ~ Fat 75g
** Calories - 756 **
needless to say went over my macros for the day fat wise
Thread: Tasty lil cream desert