What kinds of fish are not so fishy tasting?
Tuna is about as fishy as I can handle. I love salmon with LOTS of garlic and lime juice. I think it masks the fishyness. Some fish I've tried was just too much for me...I ended up giving it to my cats.
I'm kinda low budget right now, so if the better the taste, the higher the price, then I guess I could stick to canned tuna and splurge on the Salmon filets from Costco. Any suggestions?