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11-10-2009, 07:42 AM
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#61
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back in control!
Join Date: Oct 2008
Location: Mississauga, ON, Canada
Age: 27
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Quote:
Originally Posted by ErikHB
This is exatcly what I wanna see. Creating that really requires some extrodinary thinking! :-D
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lol If you're only looking for the visual effects, that's cool. But I really hope you're not actually thinking of trying this crap (if/when you plan on visiting North America).
My friend bought this **** for her son once, and then tried a piece herself; instant puke was the result (though it prolly looked more appetitizing after it came back up then before it went down haha) 
__________________
Nothing, absolutely NOTHING, tastes as good as thin feels.
Shoulder dislocations (since '03):
L= 2, R= 24
*seeing orthopedic surgeon #3 12/09/2009*
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11-10-2009, 08:36 AM
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#62
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Fatburnerman
Join Date: May 2008
Location: Sweden
Age: 20
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Quote:
Originally Posted by pumped4life82
lol If you're only looking for the visual effects, that's cool. But I really hope you're not actually thinking of trying this crap (if/when you plan on visiting North America).
My friend bought this **** for her son once, and then tried a piece herself; instant puke was the result (though it prolly looked more appetitizing after it came back up then before it went down haha) |
Hehe I would never get even close to buying this, but I enjoy seeing things that is never going to exist in the Swedish supermarkets. America is a land of insperation after all :]
__________________
Team Kai Mr O 09 even though sadly Phil Heath will win
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11-10-2009, 08:37 AM
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#63
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*Yawn*
Join Date: Feb 2009
Location: Chalmette, Louisiana, United States
Age: 20
Posts: 3,208
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Quote:
Originally Posted by getgot211
local burger place here in Minneapolis...
MEAT YOUR MAKER
?Lest its glory blind thee, I will describe the Meat Your Maker,? said Emerson.
"LEVEL ONE: A bun, grilled with cheese and bacon. It supports a 7 oz. cheeseburger, chicken fried bacon, chili cheese dog-burger, 7 oz. cheeseburger, and chicken-fried bacon.
LEVEL TWO: Grilled cheese with bacon, a 7 oz. cheeseburger, chicken fried bacon, chili cheese dog-burger, 7 oz. cheeseburger, and chicken-fried bacon.
LEVEL THREE: Grilled cheese with bacon, a fried egg, cooked to order, topped with onion rings and garnished ? no, crowned ? with Faribault Creamery cheese curds.?
Calories: Approximately 10,000. Cost: ?$25, not counting medical care. By the way, we are not liable for injury,? warned Emerson. ?You WILL be asked to sign a waiver? (see below). |
My arteries are clogging just looking at that
__________________
Chọn bạn ma chơi (Better be alone than in ill company)
I rep back 500+, if I don't get you back right away I'm on spread, I'll definitely get you though.
Owe:touchofevil04, rockyl686
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11-10-2009, 12:11 PM
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#64
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in a world built on rules
Join Date: Jan 2009
Location: United States
Age: 21
Stats: 6'1", 214 lbs
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Quote:
Originally Posted by ErikHB
This is exatcly what I wanna see. Creating that really requires some extrodinary thinking! :-D
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Quote:
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Originally Posted by Wikipedia
Fried Coke is frozen Coca-Cola-flavored batter which is deep-fried and then topped with Coca-Cola syrup, whipped cream, cinnamon sugar, and a cherry. It was introduced by inventor Abel Gonzales, Jr., at the 2006 State Fair of Texas, where it won the title of "Most Creative" in the second annual judged competition among food vendors.[1][2] It proved very popular in Texas, selling 10,000 cups in the first two weeks. In 2009, Fried Coke was featured on the Travel Channel's Bizarre Foods with Andrew Zimmern. Fried Coke is estimated to have 830 calories (3,500 kJ) per cup.[3]
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Deep Fried Coke
__________________
Am I doing it rite? (Log)
http://forum.bodybuilding.com/showthread.php?p=391754311#post391754311
"I'm not afraid to die on a treadmill. I will not be outworked. You may be more talented than me. You might be smarter than me. And you may be better looking than me. But if we get on a treadmill together you are going to get off first or I'm going to die. It's really that simple. I'm not going to be outworked." -Will Smith
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11-11-2009, 01:33 AM
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#65
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Fatburnerman
Join Date: May 2008
Location: Sweden
Age: 20
Stats: 5'6", 143 lbs
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Quote:
Originally Posted by iDrive
Deep Fried Coke
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Thats seriously just scary, when I thought It couldnt get any worse after the pastaloaf
__________________
Team Kai Mr O 09 even though sadly Phil Heath will win
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11-11-2009, 12:45 PM
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#66
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Registered User
Join Date: Mar 2009
Location: Rye, New York, United States
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Quote:
Originally Posted by iDrive
Deep Fried Coke
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do you know how they do that?
__________________
My Log: http://forum.bodybuilding.com/showthread.php?t=117430711
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11-11-2009, 12:49 PM
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#67
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Registered User
Join Date: Aug 2006
Location: United States
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I'll see your deep fried coke and raise you DEEP FRIED BUTTER
__________________
Some call it obsession, I call it dedication
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11-11-2009, 01:08 PM
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#68
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Registered User
Join Date: Sep 2006
Location: Texas, United States
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Poutine. A Quebec (Canada) Speciality
French Fries + Curd cheese + brown sauce
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11-11-2009, 01:16 PM
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#69
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Biggin
Join Date: Aug 2009
Location: Florida, United States
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Quote:
Originally Posted by DD66
Poutine. A Quebec (Canada) Speciality
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Show me _real_ amercian foods/stuff
__________________
*100 LBs Lost as of 11/09/2009
Action is the foundational key to all success.
Pablo Picasso
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11-11-2009, 01:18 PM
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#70
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Registered User
Join Date: Feb 2009
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this thread makes me wanna
.jpeg)
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11-11-2009, 01:48 PM
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#71
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back in control!
Join Date: Oct 2008
Location: Mississauga, ON, Canada
Age: 27
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Quote:
Originally Posted by joen270
I'll see your deep fried coke and raise you DEEP FRIED BUTTER
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How do you fry a substance that would melt as soon as you start to fry it? 
__________________
Nothing, absolutely NOTHING, tastes as good as thin feels.
Shoulder dislocations (since '03):
L= 2, R= 24
*seeing orthopedic surgeon #3 12/09/2009*
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11-11-2009, 01:49 PM
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#72
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Registered User
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Carne Asada Fries. The best 30 minutes of your life followed by the most miserable 5 hours.
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11-11-2009, 02:13 PM
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#73
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Fatburnerman
Join Date: May 2008
Location: Sweden
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Quote:
Originally Posted by TheDude1987
Carne Asada Fries. The best 30 minutes of your life followed by the most miserable 5 hours.
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Looks increible! Makin me hungry =<
__________________
Team Kai Mr O 09 even though sadly Phil Heath will win
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11-11-2009, 02:32 PM
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#74
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Registered User
Join Date: Sep 2009
Age: 18
Posts: 809
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Quote:
Originally Posted by pumped4life82
How do you fry a substance that would melt as soon as you start to fry it? |
people fry ice cream...
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11-12-2009, 01:16 PM
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#75
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Fatburnerman
Join Date: May 2008
Location: Sweden
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Quote:
Originally Posted by Brad155
people fry ice cream...
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only in Texas I presume? or.....
__________________
Team Kai Mr O 09 even though sadly Phil Heath will win
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11-12-2009, 02:15 PM
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#76
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Registered User
Join Date: Sep 2009
Location: O Fallon, Missouri, United States
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Quote:
Originally Posted by sunngodd
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What the ****... I gotta get me some of those jimmy deans.
Hell that's how ****ed up America really is, I didn't even know either of these two products existed.
lol weird ass straws.
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11-12-2009, 02:41 PM
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#77
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Registered User
Join Date: Dec 2008
Location: Germantown, Maryland, United States
Age: 27
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11-12-2009, 02:45 PM
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#78
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Don't run out of juice
Join Date: Jan 2009
Location: Alabama, United States
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Quote:
Originally Posted by pumped4life82
How do you fry a substance that would melt as soon as you start to fry it? |
Like cheese, you would put it in the freezer before hand.
.....and also like icecream.
__________________
Iron Mittens: http://forum.bodybuilding.com/showthread.php?t=118028841
"Faster and faster until the thrill of speed overcomes the thrill of death." -H.S. Thompson
The way I see it, if you want the rainbow, you gotta put up with the rain.
"When I am in trouble, eating is the only thing that consoles me.....At the present I am eating muffins because I am unhappy. Besides, I am particularly fond of muffins." -Oscar Wilde
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11-12-2009, 02:55 PM
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#79
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Registered User
Join Date: Sep 2006
Location: Texas, United States
Age: 22
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Quote:
Originally Posted by ShrugginThug
Show me _real_ amercian foods/stuff
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Hey Fatty
I find this Canadian dish, outside Dallas....so thats in America  I just need to drive an hour, and the place imports the cheese and sauce from Quebec...
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11-12-2009, 03:16 PM
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#80
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Registered User
Join Date: Jun 2009
Location: Philippines
Age: 15
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Quote:
Originally Posted by ErikHB
Hi!
I am from Sweden and I just love everything that has to do with America, because we dont have anything special or cool in foods. Its always fun to see all the strange things you got going over there and I would love it if you maybe could show me like pictures or something if you know something that only Americans could invent.
An example is Baconease, this is just so hilarious.
Appriciates everything!
Best regards! :-]
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google it.
__________________
I LIFT BECAUSE I DON'T WANT TO BECOME FATASS LIKE 200LBS OF FAT AND SKINNY AS $H!T LIKE 120LBS
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11-12-2009, 03:28 PM
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#81
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Prove you're worth a damn
Join Date: Oct 2004
Location: Sherwood Park, Alberta, Canada
Age: 24
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Quote:
Originally Posted by DD66
Poutine. A Quebec (Canada) Speciality
French Fries + Curd cheese + brown sauce
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Haha, the brown sauce is just chicken gravy or another type of gravy. Poutines are sooooo good. You can get them all over the place here. Burger King, KFC, lots of places. McDonald's used to sell poutines but they actually sucked.
__________________
Height: 5'10.5"
Mar, 2001: 135lbs @ ~14%
Nov, 2004: 245lbs @ ~40%
Dec, 2006: 168lbs @ 5.5% - 7 Point Caliper Tested
Nov, 2008: 177lbs @ 5.5% I'd say
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11-12-2009, 04:29 PM
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#82
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back in control!
Join Date: Oct 2008
Location: Mississauga, ON, Canada
Age: 27
Stats: 5'2", 118 lbs
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Quote:
Originally Posted by Puddle_Pirate
Like cheese, you would put it in the freezer before hand.
.....and also like icecream.
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Ah, I see. Frozen, deep fried butter; I can feel my arteries hardening just imagining such a "delicacy" lol.
Quote:
Originally Posted by DJohnson
Haha, the brown sauce is just chicken gravy or another type of gravy. Poutines are sooooo good. You can get them all over the place here. Burger King, KFC, lots of places. McDonald's used to sell poutines but they actually sucked.
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Rofl @ "brown sauce"; sounds like something you'd see listed as a topping for a redneck town's school cafeteria "mystery meat" hahaha.
__________________
Nothing, absolutely NOTHING, tastes as good as thin feels.
Shoulder dislocations (since '03):
L= 2, R= 24
*seeing orthopedic surgeon #3 12/09/2009*
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11-12-2009, 05:26 PM
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#83
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Registered User
Join Date: Sep 2009
Age: 18
Posts: 809
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Quote:
Originally Posted by ErikHB
only in Texas I presume? or.....
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actually i dont even think its an american food...
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11-12-2009, 05:57 PM
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#84
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Registered User
Join Date: Dec 2004
Location: California, United States
Age: 29
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Quote:
Originally Posted by DD66
Poutine. A Quebec (Canada) Speciality
French Fries + Curd cheese + brown sauce
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Dare I ask what "brown sauce" is?
-kap
__________________
Grrrrrrrrrrr...
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11-12-2009, 06:45 PM
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#85
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Registered User
Join Date: May 2009
Age: 20
Stats: 5'9", 147 lbs
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Quote:
Originally Posted by kaplanfx
Dare I ask what "brown sauce" is?
-kap
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Pretty sure its gravy... I had it once... it wasn't too bad.
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