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05-27-2005, 12:33 AM
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#1
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Banned
Join Date: Jan 2004
Location: baltimore maryland
Age: 38
Posts: 3,236
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BodyPoints: 181
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What foods to eat for competition?
I'm really thinking of competing for next year. Please help with info. on what foods to eat for shredding up.
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05-27-2005, 06:51 AM
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#2
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Banned
Join Date: Jan 2004
Location: baltimore maryland
Age: 38
Posts: 3,236
BodyBlog Entries: 0
BodyPoints: 181
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does anyone know?
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05-27-2005, 07:26 AM
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#3
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Shut up and squat!
Join Date: Jul 2003
Location: Dandridge, Tennessee, United States
Age: 34
Stats: 5'9", 210 lbs
Posts: 444
BodyPoints: 3564
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of course your stats would be helpful, ht, wt, age, years training.
If you want to look your best start AT LEAST 12 weeks out if not 16, depending on how high your bodyfat is. If you diet slower it will be easier to hold on to more muscle in the long run. Just Maintain a weight loss of 1-1.5 lbs per week total.
Good healthy foods for the basic beginner:
Chicken breast, Salmon, LEAN Cuts of Red meat, cottage cheese, Almonds, Natty PB, Brown rice, rice cakes, Sweet potatoes, tried and true Oatmeal and egg whites for breakfast. Broccoli, Carrots, spinach, asprarugus, anyhting green. Stay away from anything in cans like your veggies, eat only raw foods. Processed foods in the long run are not what you want. If you see the words HIGH FRUCTOSE CORN SYRUP, or SUGAR DONT EAT IT.
There are a few other foods you could eat, thats just a basic grocery list. Supplements you need for sure:
Whey and Casein Protein
Glutamine
Arginine
Multi
creatine if you dont mind the water
There are a LOT of other supps you could take to help thats just the basics.
Hope this helps....
__________________
Jason Akers
2004 Greater Knox classic- 6th out out 14 Novice
2005 Greater Knox classic- Jr. Light 4th, Knox-Lightweight 3rd
2007 Battle at the River OPEN Welterweight 1st Place
2008 Battle at the River OPEN Light-heavy 5th place
2008 Knox Classic Middle-Weight 1st and OVERALL!!
NATIONALLY QUALIFIED!
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05-27-2005, 10:42 AM
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#4
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MegaRoll
Join Date: May 2005
Location: Cary, North Carolina, United States
Age: 29
Stats: 5'3", 117 lbs
Posts: 2,037
BodyPoints: 61354
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i was all revved up to give my own list and then discovered yours already covered everything!
one more note - be careful of sodium intake and make sure you are drinking LOTS of water!
good luck!
__________________
I may not always be right, but I am never wrong.
Dreamscapes and Chplhillgymgirl: Year 6.
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05-27-2005, 12:36 PM
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#5
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Registered User
Join Date: Dec 2003
Age: 21
Posts: 1,882
BodyBlog Entries: 0
BodyPoints: 35
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oatmeal
yams
brown rice
dextrose (decreased amount, cut out when closer to comp)
broccoli
asparagus
chicken
fish
beef(sometimes)
egg whites
whole eggs (sparingly)
protien powders (theyll prob need to get cut out eventually due to sodium)
fish oil
Last edited by HoboWithaRolex; 05-27-2005 at 11:52 PM.
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05-27-2005, 03:31 PM
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#6
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Banned
Join Date: Jan 2004
Location: baltimore maryland
Age: 38
Posts: 3,236
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BodyPoints: 181
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Quote:
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Originally Posted by Akers1021
of course your stats would be helpful, ht, wt, age, years training.
If you want to look your best start AT LEAST 12 weeks out if not 16, depending on how high your bodyfat is. If you diet slower it will be easier to hold on to more muscle in the long run. Just Maintain a weight loss of 1-1.5 lbs per week total.
Good healthy foods for the basic beginner:
Chicken breast, Salmon, LEAN Cuts of Red meat, cottage cheese, Almonds, Natty PB, Brown rice, rice cakes, Sweet potatoes, tried and true Oatmeal and egg whites for breakfast. Broccoli, Carrots, spinach, asprarugus, anyhting green. Stay away from anything in cans like your veggies, eat only raw foods. Processed foods in the long run are not what you want. If you see the words HIGH FRUCTOSE CORN SYRUP, or SUGAR DONT EAT IT.
There are a few other foods you could eat, thats just a basic grocery list. Supplements you need for sure:
Whey and Casein Protein
Glutamine
Arginine
Multi
creatine if you dont mind the water
There are a LOT of other supps you could take to help thats just the basics.
Hope this helps....
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i'm 6'3 247lbs. 20inch biceps/49inch chest/36 inch waist. age 33. looking to lose 15 pounds.
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05-27-2005, 05:31 PM
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#7
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Banned
Join Date: Jan 2004
Location: baltimore maryland
Age: 38
Posts: 3,236
BodyBlog Entries: 0
BodyPoints: 181
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any others?
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05-27-2005, 09:06 PM
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#8
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Banned
Join Date: Jan 2004
Location: baltimore maryland
Age: 38
Posts: 3,236
BodyBlog Entries: 0
BodyPoints: 181
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any one else has sugesstions?
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09-10-2009, 06:00 PM
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#9
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Registered User
Join Date: Mar 2006
Age: 44
Stats: 5'7", 176 lbs
Posts: 46
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Quote:
Originally Posted by coolpoint
any one else has sugesstions?
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Keep it simple:
Protein: Eggs & eggwhites, chicken breast, fish (cod,tilapia, halibut,tuna,salmon), Lean Beef, quality whey
Carbs: Oats, brown rice, sweet potatos, any green fibrous veges
Fat: olive oil, natural peanut butter, raw nuts (almonds,cashews, walnuts)
Use these in any combination to meet your macro needs and you can not go wrong. Prep a weeks worth of food on Sunday and you are set. All of these same foods can be used for gaining and/or cutting, just depends on how you portion them. No need for anything fancy pre/post workout, just use what is on the list to meet your needs.
__________________
simpleguy4
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09-10-2009, 06:24 PM
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#10
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Partum Per Acerbitas
Join Date: Feb 2009
Age: 21
Posts: 2,045
BodyBlog Entries: 0
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Quote:
Originally Posted by simpleguy4
Keep it simple:
Protein: Eggs & eggwhites, chicken breast, fish (cod,tilapia, halibut,tuna,salmon), Lean Beef, quality whey
Carbs: Oats, brown rice, sweet potatos, any green fibrous veges
Fat: olive oil, natural peanut butter, raw nuts (almonds,cashews, walnuts)
Use these in any combination to meet your macro needs and you can not go wrong. Prep a weeks worth of food on Sunday and you are set. All of these same foods can be used for gaining and/or cutting, just depends on how you portion them. No need for anything fancy pre/post workout, just use what is on the list to meet your needs.
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are you serious? look at the date chief...
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♦ ɴɣϲ ϲrew ♦
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09-10-2009, 06:50 PM
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#11
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back in control!
Join Date: Oct 2008
Location: Mississauga, ON, Canada
Age: 27
Stats: 5'2", 118 lbs
Posts: 1,584
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BodyPoints: 0
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Quote:
Originally Posted by Nefariousx1
are you serious? look at the date chief...
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^ lolz
These 2-7 year thread bumps are getting whack
__________________
Nothing, absolutely NOTHING, tastes as good as thin feels.
Shoulder dislocations (since '03):
L= 2, R= 24
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09-10-2009, 07:29 PM
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#12
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Registered User
Join Date: Jul 2008
Location: United States
Age: 22
Stats: 5'2"
Posts: 6,590
BodyPoints: 0
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Quote:
Originally Posted by Nefariousx1
are you serious? look at the date chief...
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you never know
Maybe OP has been sitting at his comp for the past 4.5 years and finally got his Q answered
I hope he didn't miss his competition.
__________________
Let up for a second and that's where you'll finish.
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09-11-2009, 04:37 AM
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#13
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Registered User
Join Date: Mar 2006
Age: 44
Stats: 5'7", 176 lbs
Posts: 46
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Quote:
Originally Posted by determined4000
you never know
Maybe OP has been sitting at his comp for the past 4.5 years and finally got his Q answered
I hope he didn't miss his competition.
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My mistake, saw the post highlighted and didn't look at the date. Maybe the info can help someone else. It's all good.
__________________
simpleguy4
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