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I wonder if you depleted your glutes? I mean, you used up the glycogen because you said that you trained them really hard. (so basically if your bootie was a water balloon, you used up the water and it sort of deflated).
Then you followed up with no carbs, which normally would fill those muscles back up and give them their 'roundness' back. So now you have not refilled the 'balloon'... which equals the flat and flabby look.
Competitors do this prior to the stage. The deplete their glycogen in the muscles (the stuff I am calling the 'water' in the balloon) with heavy workouts and no or little carbs.
Right before their stage day, they begin to add in the carbs, and the muscles take it back in, and then some (hopefully), for that nice, full muscle look.
I think you may have done a mini version of this?
Either that, or your body used your muscle as fuel, 'eating' the muscle. Atrophy. But it seems like if it happened that fast, it might just be the first explanation?
This would be my best guess, not being a trainer or anything...
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