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It's a tricky subject. If you want to lean out before you continue bulking, you can simply reduce your overall carbohydrate intake slightly until you are losing fat. That being said, if you don't have a real reason to cut, and you are putting muscle on with your current bulking plan, keep at it. Build the house and then decorate it basically.
If what you are saying is that you want to end up weighing around 200lbs and being cut at that weight, don't even think about cutting now, you're probably looking at bulking to somewhere around 240lbs if you want to be really cut at 200. Depending on the way you put on muscle, you may be able to bulk up slower eating slightly less calories than you would for a heavy bulk, and come out leaner, but it is generally going to take longer. Good luck either way!
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Everyone has a plan until they get punched in the mouth. -Mike Tyson
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