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Clean bulk is basically eating at a small surplus; 10-15% over your maintenance. Minimizing fat gains.

Good job on the fat loss but I agree with the others, I would start bulking if I were you.

How long did you cut for and do you feel it was worth it? Tempted to do the same but fear ending up looking small...

Right now, I'm doing a body part per day split..

I start with a compound exercise 5X5, then do 3-4 auxiliary exercises with a higher rep 4x8-12 scheme:

-Chest/Tri
-Back/Bi
-Legs
-Shoulders...

Alright, so this is what I currently look like...(I know I'm hairy as ****, please excuse) Been bulking for the past year and a half got from 165 to 185, but I feel that I'm still looking...

Im bulking at around 3k cal or a bit more...I don't track my exact calories but I eat similar meals and snacks most days...And I've been gaining weight...

Breakfast is almost always peanut butter...

One of the better transformations I've seen here for that timeframe, great job mr.!

What routine are you on?

Im here at work fighting to keep my eyes open after eating a chicken and avocado wrap and a small greek and couscous salad, it really wasn't a big meal...

It's been happening more frequently that...

That looks like bloat or something and not fat. You should continue bulking imo.

What's the timeframe? Great work!

What's the routine like? Great job, looking good.

I'd like to know too. Great job putting on mass.

Im in the same boat as you at a similar weight/height. I want to continue bulking but my body stores fat on my chest easily. Decided to go for a cut for a month and see how I look then...Keep up the...

You did great! What's the workout routine been like?

Its normal to bloat after meals, happens to everyone. I look pregnant after I eat.

Man, F*@# you guys who can bulk without gaining a tiny bit of fat! Mirin hard. Great transformation.

Good work! What's your split like?

Were you training before? Looks like you had a lot of mass under all that fat. great work!

Looks like you put on good mass and lost fat, good work! Curious about how long of that time did you spend cutting, if at all?

you were eating at a surplus? Either way you look better, good job.

Great progress man.