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As usual, this is all up my alley! But I have actually never made my own coleslaw before. Never have really been a fan, but then again, I've never made it my own way with wholesome goodness. Recipe?...

Venison salami, mozzarella di bufala, and caramalized granny smith on rye and cream of coconut & asparagus
http://i1178.photobucket.com/albums/x364/Iron_Muffin/58fce873.jpg

Chicken marsala wrapped in speck over grilled sourdough with black cherries, Pecorino Romano, and veggies......and then a leftover avocado...

Thanks! Yeah, I think I'd be a little more preferable to having them sliced as well with a bite and al dente. Did you still form a custard of sorts with cream/milk to pour over the potatoes after...

Recipe and technique on the papas? :)

Almost looks like scalloped potatoes, but with a cheesy custard interior.

Another night @ the office
http://i1178.photobucket.com/albums/x364/Iron_Muffin/d7896721.jpg

http://i1178.photobucket.com/albums/x364/Iron_Muffin/472334ce.jpg

Post long drive home from baking:...

Thanks! I've only been to the UK once, but am very intrigued by the local fare and definitely would like to increase my repertoire in that direction. And yet, still sorta remain in my southern roots....

Is this like a cottage pie? Never made before, but am very anxious! I could also see a level of sweetness working with this dish.

Always <3 the combo of cinnamon, apples, and mrs piggy!

A warming pick-me-up after a not so cold winter ride lol.

Speck, goat Brie, and curried-cinnamon apple compote on stone milled rye...

A red wine currywurst, chipotle sweet potato fries, and sweet & spicy braised red cabbage with mangos
http://i1178.photobucket.com/albums/x364/Iron_Muffin/e77ca8c2.jpg

SaWeeeet! Let's get in touch soon!

The gump = Montgomery :)

Thanks for the heads up! You may have to give me a personal tour sometime! ;) All over some soul food and BBQ.

Yeah, we have a Mamma Gs, but still haven't ventured to...

What are some of your top joints there in town? Not too familiar with the area, but intrigued to check out some solid local eats. Lately have been traveling from the gump to bake there usually twice...

Alive and kicking! Figure it wouldn't hurt to pop in when the opportunity arises. :)

Blueberry pom acai goat kefir and grilled sourdough stuffed French toast filled with pumpkin goat chev and...

Typical work snackums @ the bake shop
http://i1178.photobucket.com/albums/x364/Iron_Muffin/200b1226.jpg

Need I say more?

Red quinoa risotto with roasted acorn squash, granny smith, and some craisins I found in the pantry
http://i1178.photobucket.com/albums/x364/Iron_Muffin/57f3f983.jpg

Salmon and a French baguette...

Black bean soup, mango, and grilled cheese BLT (applegate bacon, steamed spinach, tomato, and smoked goat cheddar) on tomato basil sourdough...

German-ish house salad with Greek yogurt dill dressing, crumbled goat, and toasted rye sourdough
http://i1178.photobucket.com/albums/x364/Iron_Muffin/03f280c3.jpg

Don't judge my cuts, still own...

Resembles baked goodies maybe from Panera if I'm not mistaken? :)

lmfao! Sorry I left out the money shot. I hate to disappoint, but once the train starts rolling, you can't stop it. :o Another one should be going down shortly.