Eileen
10-27-2007, 02:31 PM
1 egg, whisked
3 tbs chunky peanut butter
3 tbs soya bran
1 tbs cocoa (optional)
3 tbs sweetener (I used inulin)
little water if necessary
Mix the pb, bran, sweetener, cocoa, then add the egg and mix.
Add a little water if necessary to get to a stiff dough consistancy.
Take about a teaspoonful, roll and flatten and put on baking sheet.
Bake for around 10 minutes at 200.
Makes around 15.
Protein 28g, fat 31g, carbs 9g, cals 430. (so around 27 calories each)
This is a work in progress. I've made two batches which turned out pretty well, but feel free to tinker. I used soya bran because that's what I had, but I'm sure rice or wheat bran would work too.
3 tbs chunky peanut butter
3 tbs soya bran
1 tbs cocoa (optional)
3 tbs sweetener (I used inulin)
little water if necessary
Mix the pb, bran, sweetener, cocoa, then add the egg and mix.
Add a little water if necessary to get to a stiff dough consistancy.
Take about a teaspoonful, roll and flatten and put on baking sheet.
Bake for around 10 minutes at 200.
Makes around 15.
Protein 28g, fat 31g, carbs 9g, cals 430. (so around 27 calories each)
This is a work in progress. I've made two batches which turned out pretty well, but feel free to tinker. I used soya bran because that's what I had, but I'm sure rice or wheat bran would work too.